The menu.

• Classic Cog

  100% grass fed beef, hi-melt American cheese, crunchy iceberg lettuce, Felix's home-made BBQ chutney, Claudia's home-made tomato relish.

  $26.90

• Trippin Zeahorse

  100% grass fed beef, free range crispy bacon, hi-melt American cheese, crunchy iceberg lettuce, Claudia's home-made tomato relish, Tony's house-made aioli.

  $27.90

• Double Zeahorse

  Same as the Trippin', but we add an extra pattie, bacon and cheese.

  $32.90

• #Bordy

  100% grass fed beef, double dose of hi-melt American cheese, Frankie's NYC style garlic-dill pickles, Tony's house-made french truffle infused aioli, Tony's tomato-mustard infused aioli.

  $26.90

• The Boss

  100% grass fed beef, free range crispy bacon, double dose hi-melt American cheese, deep fried jalapeños, Frankie's garlic-dill pickles, Tony's tomato-mustard and french truffle infused aiolis, plus Tony's dipping aioli. Choice of sweet potato or crunchy fries.

  $31.90

• Just a Jezabel

  Panko crumbed free-range chicken breast, Tony's house-made creamy guacamole, Tony's house-made coleslaw, Tony's sun-dried tomato infused aioli.

  $27.90

• Vero Valentino

  Saltwater sustainable panko crumbed barramundi, Tony's house-made crunchy coleslaw, Felix's home-made zesty pickled fennel, Tony's house-made lemon-dill infused aioli.

  $26.90

• Johnny Collide VEGE

  Tony's house-made corn & chickpea pattie, hi-melt American cheese, sautéed mushies and crispy onion rings, rocket leaves, Tony's tomato relish, Tony's house-made honey infused aioli.

  $26.90

• The Delta Rigg VEGAN GF

  Soft gluten free vegan bun, Tony's house-made corn & chickpea pattie, sautéed mushies, rocket leaves, Tony's house-made creamy guacamole, Naked Byron Foods vegan aioli.

  $26.90

• Naked Burger

  Make any burger bun-less.

  No charge

Ayla's aiolis

• House-made aioli$2.5
• Chipotle aioli$2.5
• Tomato-mustard infused aioli$2.5
• Truffle aioli$3
• Naked Byron Foods vegan aioli$3

No sauces on burgers.

• Rafa Beef Burger

  Grass fed beef pattie, cheese, fries.

  $16.90

• Chuggi Chicken Burger

  Free range chicken, cheese, fries.

  $16.90

• Boston's Chicken Strips

  Free range chicken strips, fries, honey aioli.

  $16.90

• Fishy Fish

  Fish filet, fries, lemon dill aioli.

  $16.90

• Gerard's Free Range Chicken Bites

  Tony's tomato-mustard infused aioli, slices of crinkle cut garlic dill pickles (marinated 48hrs in Tony's special brine).

  $16.90

• Sticky Fingers Free Range Chicken Wings

  Tony's aioli plus your choice of sauce: Carolina BBQ or American Buffalo (marinated 48hrs in Tony's special brine).

  $16.90

• Beer Battered Onion Rings

  Tony's house-made aioli and tomato-mustard infused aioli.

  $16.90

Swaps

• Plant based pattie — swap on any burger$2
• Upgrade to sweet potato fries$3.5
• Gluten free vegan bun$3

Extras

A few extras

• Sweet potato fries$12.9
• Super crunchy fries$10.9
• Gravy loaded fries$13.9
• Tony's home-made coleslaw salad$8.9

Abbey's cocktails

• El-Tequileño-Listo margarita$20
• Abbey's Aperol spritz$22
• Stormy Cargo — double shot spiced rum, ginger beer$22
• Toni Negroni$20
• Sknyb Bloody Mary$22

Beer & cider

Our Bonditony's beer coolers are only 5 bucks — so you can stop floggin' 'em and stay cool :)

Wine

A fine, thought-out monthly selection of natural organic wines from Tony's good mate Keenan. Ask one of the staff for details. Priced glass / bottle.

• White — light white$16 / $69
• Rosé$16 / $69
• Red — light or chilled red$16 / $69
• Red — medium / full bodied$16 / $69
• Sparkling$16 / $69

Non-alcoholic

• Karma Cola sparkling organic fair-trade soft drink (sugar free option)$7.9
• Lemmy Lemonade$7.9
• Lemon lime & bitters$7.9
• Freshly squeezed orange juice$7.9
• Good Happy Kombucha — berry or ginger, made by Tony's mate Liam in Byron Bay$7.9
• Bundaberg ginger beer$7.9
• S. Pellegrino sparkling water 500ml$7.9